Nick is a scientific innovator and R&D leader specializing in nanotechnology, precision fermentation, and product development. He pioneers ultrafine bubble research for applications in food, beverage, and life sciences. He has led cross-functional teams, co-developed patented technologies, and created 1,000+ novel cannabinoid ingredients and 100+ commercial beverages. With a PhD from Cornell and industry experience at Cirona Labs, Canopy Growth, and Constellation Brands, he drives science with real-world impact.